Saturday, July 27, 2013

Let the Good Times Roll

Under the recommendation of my sister, my friends and I went for an international buffet at The Dining Room, located in Sheraton Towers. They have an ongoing promotion of 50% off for ladies on wednesday. The price is about $36.50 (after GST and service charge) per person, which I thought was pretty worth it considering it has oysters!! I think any international buffet in SG that has oysters will cost $50 (after taxes) and up.

The cold seafood counter
This photo was taken from Oli's blog! I was too hungry so I didn't pause to take any pictures. Instead, I proceeded to pile the seafood on my plate. When I was full and wanted to take photos, the counter didn't look as nice anymore. The oysters were scattered across the ice and there was no more crayfish. The oysters were quite fresh, I would say they're even sweeter than Carousel's.



Halfway through the buffet, I noticed the chef coming up to refill the seafood counter so we went over to see and saw snow crab legs!! I think there wasn't enough prawns to go around, so they refilled the counter with crab legs instead. However the legs did not taste as delicious as expected. It was overpoweringly salty, and I couldn't taste the sweetness of the meat at all. Perhaps they had to use the saltiness to conceal the un-freshness of the legs? Oh, and I managed to pull out a full crab stick! Photo on the right was taken from Oli's blog again!


The salad bar and the bread counter. Both which I did not try. Whenever I go to a buffet, I would always target the seafood and forget about stuffs like this >:( I love seafood too much! Think I had like 20 oysters that evening? I kept going back to take oysters with fang. I L O V E O Y S T E R S!! Oli told me oysters are supposed to be eaten in one mouthful without biting. Tried it, but all I could taste was tobasco and lemon. I still prefer to bite into the oyster, for the creamy and sweet taste.


Good-looking oysters
My one and only photo of their cooked food. The variety was quite little, but overall decent I would say.

Shawarma
I think it is made of lamb kebab wrapped in a toasted pita bread. It was average! Maxine told me it was eaten by Avengers in the movie so I tried it for fun.


Fondue overflowing with chocolate goodness

Germaine's plate of dessetrs

It was time for desserts!! They had a fondue and quite a variety of assorted cakes. I love the variety. Oh, they have froyo and waffles too! Some of their cakes were quite nice especially the praline cake.



Took a photo in front of the man made waterfall. It's like a glass house and the scenery outside was pretty, though manmade.  

It wasn't long before the restaurant had to close so we adjourned to the hotel lobby! There were comfy sofas there, and I felt like I was on a holiday. We took a few photos using timer!

溏心风暴新加坡版
It was Maxine's suggestion and  I thought this photo really looked the part!


Finally a fun one! That's our normal selves :)

I really enjoyed spending time with them but good times roll too fast! I like how we can just joke around and laugh at anyone freely, just like how friends should be. I had a good time, till the next!

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